Mama Seoul is leaving Korea and headed back to the US!
Tuesday, May 20, 2008
Sampling Rice Cakes
I pass by little rice cake shops on my way from my home to the metro and back. I finally stopped a few weeks ago to try some. They are soft with a date in the middle. The flavor is very light and most of the sweetness comes from the date. The dark green one in the middle had some sort of herb mixed in. It looked like seaweed but didn't taste like seaweed. I think it was mugwort. It looks like this and I saw them being made on Arrirang TV.